the act of consuming corn starch, often related to a medical condition called pica

Eating Corn Starch

The Health Benefits and Risks of Eating Corn Starch: Unveiling the Truth about Pica

Corn starch, a common ingredient used in cooking and baking, has gained attention due to its association with a condition called pica. Pica is characterized by the persistent craving and consumption of non-food substances, such as clay, dirt, or in this case, corn starch. While corn starch itself is not harmful when consumed in moderation,...